INDIAN PICKLE RECIPE

Spicy pickles are very important item in Indian meal. Pickles enhances the tastes of the meal and increases the satisfaction after every meal. Pickles are easy to prepare with right ingredients and can be preserved for months. Here you can find mouth watering homemade pickle recipes which have to be consumed with a few days and pickles that can be preserved for months.

Sri Lankan Food Recipes

Sri Lanka's cuisine mainly consists of boiled or steamed rice served with curry. Another well-knownrice dish is Kiribath, meaning "milk rice." Curries in Sri Lanka are not just limited to meat - or fish - based dishes, there are also vegetable and even fruitcurries. A typical Sri Lankan mealconsists of a "main curry" (fish, chicken, beef, porkor mutton), as well as several other curries made with vegetable and lentils. Side - dishes include pickles, chutneys and "sambols" which can sometimes be fiery hot. The most famous of these is the coconut sambol, made of ground coconut mixed withchillies, dried Maldive fish and lime juice. This is ground to a paste and eaten with rice, as it gives zest to the meal and is believed to increase appetite.

Sri Lankan Food recipes

Ads 468x60px

Pages